Thursday, February 4, is Valentine’s Day and so we’ve put together a rather special menu for you to treat your loved one to. Booking is advisable, as always.
Join us for Valentine’s Day this year, 3 courses and a glass of Prosecco for £22 per person, or priced as below.
Butternut Squash and Sweet Potato Soup with Crispy Sage Leaves £4.75
Goats Cheese, Sundried Tomato and Red Onion Tartlet served with Dressed Leaves £6.00
Stir-Fried King Prawns with Garlic, Chilli and Ginger served with Rice Virmicelli and Toasted Sesame Seeds £7.00
Cajun Chicken Breast with a Pineapple and Mango Salsa served with Homemade Chips and Salad £10.50
Lamb Tagine with Fragrant Cous-Cous £12
Wild Mushroom, Spinach and Parmesan Risotto £9
Lemon Sorbet with Raspberry Coulis £4.75
Sticky Toffee Pudding with Clotted Cream £4.75
Fruit Crumble with Homemade Custard £4.75